Fasting Recipes | व्रत का खाना | Navratri Vrat Recipes

Sabudana Kheer Recipe|साबूदाना खीर|Sago Kheer|साबूदाने की खीर|Recipe for Fasting, Vrat | By Deepti Tipke

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Delve into the exquisite flavors of Sago Kheer with this easy recipe, ideal for fasting. | Sabudana Kheer Recipe

Ingredients for Sabudana Kheer Recipe:

  • 1/2 bowl sago
  • 1 1/2 liter milk
  • 1/2 bowl sugar

Directions for Sabudana Kheer Recipe

  1. Soak sago in water for 15 minutes, then drain and let it rest for 2 hours.
  2. Heat milk in a pan, add soaked sago, and stir gently.
  3. Incorporate sugar, bring to a boil, then simmer for 10 minutes.
  4. Serve the luscious and aromatic Sago Kheer hot.

Remember to LIKE and SHARE this delightful Sabudana Kheer Recipe!

उपवास के लिए आसान साबूदाने की खीर रेसिपी के साथ स्वादिष्ट सागो खीर का मजा लें।


  • १/२ कटोरी साबूदाने
  • १ १/२ लीटर दूध
  • १/२ कटोरी शक्कर


  1. साबूदाने को १५ मिनट के लिए पानी में भिगोकर, फिर छान लें और २ घंटे के लिए रखें।
  2. पैन में दूध गरम करें, भिगोकर रखे साबूदाने डालें, और हल्के हाथों से मिलाएं।
  3. शक्कर मिलाएं, उबालें, फिर १० मिनट तक कम आंच पर पकाएं।
  4. गरमागरम सागो खीर का आनंद लें।

इस स्वादिष्ट रेसिपी को अपने दोस्तों और परिवार के साथ साझा करें!

Frequently Asked Questions for Sabudana Kheer Recipe

  1. What is Sabudana Kheer?

    Sabudana Kheer is a delightful dessert made from soaked sago pearls cooked in milk and sweetened with sugar, perfect for fasting.

  2. How do you prepare Sabudana Kheer for fasting?

    To prepare Sabudana Kheer for fasting, soak sago pearls, cook them in milk, and sweeten with sugar as per the recipe instructions.

  3. Can Sabudana Kheer be made ahead of time?

    Yes, you can prepare Sabudana Kheer ahead of time and store it in the refrigerator. Reheat gently before serving for best results.

  4. What are the key ingredients needed for Sabudana Kheer?

    The key ingredients for Sabudana Kheer include sago pearls (sabudana), milk, and sugar. Additional flavors like cardamom or saffron can also be added for enhanced taste.

  5. Is Sabudana Kheer suitable for people observing fasting (upvas)?

    Yes, Sabudana Kheer is ideal for fasting (upvas) as it is made using ingredients permissible during fasting periods.

  6. How long does it take to cook Sabudana Kheer?

    It takes approximately 15 minutes to prepare Sabudana Kheer after soaking the sago pearls and allowing them to rest for 2 hours.

  7. Can I adjust the sweetness of Sabudana Kheer according to my preference?

    Yes, you can adjust the amount of sugar in Sabudana Kheer to suit your taste preferences. Start with the recommended quantity and add more if desired.

  8. What are some serving suggestions for Sabudana Kheer?

    Sabudana Kheer can be served hot or chilled. Garnish with chopped nuts like almonds or pistachios for added texture and flavor.

  9. How can I make Sabudana Kheer richer and creamier?

    To make Sabudana Kheer richer and creamier, you can use full-fat milk or add a splash of condensed milk towards the end of cooking.

  10. Where can I find more fasting-friendly recipes like Sabudana Kheer?

    For more fasting-friendly recipes like Sabudana Kheer, visit [your blog name/link] for a variety of delicious and easy-to-make dishes.


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